China Factory Suppliers of Fruit-Vegetable Juice Beverage Stabilizer for Superior Stability and Cost-Effectiveness
Main Product
| Product Name | Juice Beverage Stabilizer |
| Product Models | TKG303C (No Pulp), TKG12 (Small Pulp), TKGX101 (Large Pulp) |
| Application | Pulp-containing juice beverages |
| Product Features |
|
| Additive Amount | 0.2–0.3% (TKG303C, TKG12), 0.35–0.5% (TKGX101) |
| Execution Standards | GB26687, GB2760 |
Gold products in the Chinese market, with stable application for 20 years
Frequently Asked Questions
The stabilizer prevents juice-water separation, extends the overall shelf life, and provides excellent suspension stability for pulp-containing beverages while maintaining a smooth and refreshing mouthfeel.
Choose the model based on your juice's pulp content: TKG303C is designed for beverages with no pulp, TKG12 is optimized for small pulp suspension, and TKGX101 is formulated specifically for large pulp suspension.
For TKG303C and TKG12, the recommended additive amount is 0.2–0.3%. For TKGX101 (large pulp), the recommended additive amount is 0.35–0.5%.
Yes, all our stabilizer models strictly comply with Chinese national execution standards GB26687 and GB2760, ensuring safety and quality for food applications.
These stabilizers are gold-standard products in the Chinese market, backed by 20 years of stable application and proven performance in various commercial beverage formulations.

